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Mango Smoothie with Yogurt and Oat Milk

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Cook Time 5 minutes
Total Time 5 minutes
Course Breakfast
Cuisine American
Servings 2
Calories 367 kcal

Ingredients
  

  • 3 Cups Mango peeled, diced
  • 1 Cup Natural Yogurt
  • 2 Cups Oat Milk
  • 1 tbsp. Mint Leaves diced
  • 1 tsp Raw Honey
  • a pinch Salt

Instructions
 

  • Let's prepare the following ingredients: Diced mango, natural yogurt, oat milk, diced mint leaves, raw honey, salt
  • In a blender add the following ingredients: Diced mango, natural yogurt, oat milk, diced mint leaves, raw honey, salt and blend it for 30 seconds.
  • Pour the smoothie into a glass, sprinkle with chopped almonds, and serve immediately.

Nutrition

Calories: 367kcalCarbohydrates: 70gProtein: 10gFat: 7gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 16mgSodium: 175mgPotassium: 768mgFiber: 7gSugar: 61gVitamin A: 3605IUVitamin C: 93mgCalcium: 539mgIron: 3mg
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